(There are several. I will work on the list as time allows, and make the list in chronological order to show you how over time the devices have improved!) :
- Milo HaloJet–two nitrogen-filled cylinders that strap to the jetter’s back. The device allows the…
Glossary: Characters
- Scaley–a Runefyk giant troll whose clan used to mine podzol in the north. (Introduced in Deceptive Devices. Mentioned in Lies & Crinoline.)
- Podzol–precious mineral from the copper family found deep in the Earth’s soil. Its specialty…
Baba ghannouj (or baba ghannoush) is a Middle Eastern popular dip made from eggplant and tahini. It has a smooth, creamy texture, and a slightly smoked taste. It is traditionally served with pita bread, (toasted or fresh). However, many people like it as…
This fresh, fruity salsa is delicious any time of year!
Ingredients
- 2 mangoes, diced
- 1 Haas avocado, diced
- 1 cup cherry tomatoes, halved or quartered
- 1 cup fresh cilantro, chopped
- 1/2 of a sweet onion, chopped
- 1 jalapeno, halved, seeded, and minced
- 1…
I wrote this when I started teaching again after a couple of years sabbatical
I was having a tough time balancing between teaching and writing. This is what I wrote:
So I’m going to remind myself about all the things I need to do to get back into the…
I have decided to retitle book 2. The title The Copper Tuners just doesn’t properly portray the book. My husband says it sounds more like a musical rather than a Steampunk Shapeshifting Romance! So I’m asking for your help! Please go to my Google form and…
Here is a favorite recipe using agave nectar. Since I want to reduce the amount of refined sugar I use, agave is a great alternative.
I adapted this recipe by adding shredded coconut and dried cranberries (in my case I only use apple-sweetened cranberries…
Caramelized Tofu & Brussel Sprouts Recipe
I hope you enjoy this. I certainly did! In the past I haven’t liked tofu or brussel sprouts, but I…
Truths & Crinoline
Release Date: April 16, 2013
Book 4 in the Lumière Romances
The imposed deadline has changed; now…
